JOURNAL OF CHILEAN CHEMICAL SOCIETY

Vol 61 No 4 (2016): Journal of the Chilean Chemical Society
Original Research Papers

CHEMICAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF ESSENTIAL OILS FROM AZORELLA SPINOSA (APIACEAE) AGAINST WILD PHYTOPATHOGENIC BACTERIA

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  • Adriana Jara Bermeo,
  • Patricio Peñailillo,
  • Aurelio San Martín,
  • Omar Malagon,
  • Gianluca Gilardoni,
  • Margarita Gutiérrez
Adriana Jara Bermeo
Instituto de Química de Recursos Naturales, Universidad de Talca
Patricio Peñailillo
Instituto de Ciencias Biológicas, Universidad de Talca
Aurelio San Martín
Departamento de Química, Facultad de Ciencias, Universidad de Magallanes Departamento de Química, Facultad de Ciencias, Universidad de Chile
Omar Malagon
Sección Química Básica y Aplicada, Departamento de Química, Universidad Técnica Particular de Loja
Gianluca Gilardoni
Sección Química Básica y Aplicada, Departamento de Química, Universidad Técnica Particular de Loja
Margarita Gutiérrez
Instituto de Química de Recursos Naturales, Universidad de Talca
Published December 10, 2016
Keywords
  • Antimicrobialactivity,
  • Azorella spinosa,
  • Essential oils
How to Cite
Jara Bermeo, A., Peñailillo, P., San Martín, A., Malagon, O., Gilardoni, G., & Gutiérrez, M. (2016). CHEMICAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF ESSENTIAL OILS FROM AZORELLA SPINOSA (APIACEAE) AGAINST WILD PHYTOPATHOGENIC BACTERIA. Journal of the Chilean Chemical Society, 61(4). Retrieved from https://jcchems.com/index.php/JCCHEMS/article/view/120

Copyright (c) 2017 Adriana Jara Bermeo, Patricio Peñailillo, Aurelio San Martín, Omar Malagon, Gianluca Gilardoni, Margarita Gutiérrez

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Abstract

The aim of the present investigation was to appraise variation in the chemical composition and antimicrobial activity against phytopatogenic bacterial of essential oils from Azorella spinosa. Three samples of A. spinosa were collected in different date in the same area. The essential oils were obtained for hydro-destillation using a Clevenger-type apparatus. The chemical composition of essential oils were analysed using Gas chromatography-mass spectrometry showed variation in the yield and composition, the main detected compounds were monoterpenes such as limonene (10.66-12.30%), tricyclene (10.81-16.99%) and sabinene (9.10-11.49%), the most abundant sesquiterpene was γ-gurjenene (5.48-8.47%). The biological activity of essential oils from A. spinosa against wild phytopatogenic microorganisms showed selectivity over Pseudomonas syringae. This is the first report of the essential oil composition of A. spinosa, and confirms that natural products obtained from aromatic plants represent an important source of bioactive molecules that could be used as new alternatives for the treatment of phytopatogenic bacteria infections. 

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