Dincel, Demet, Serife Evrim Kepekci Tekkeli, Cem Önal, Armağan Önal, and Olcay Sagirli. 2019. “LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS”. Journal of the Chilean Chemical Society 64 (2). https://jcchems.com/index.php/JCCHEMS/article/view/1220.